Ingredients

1. 5 Gooseberries aka Nellika in tamil aka Amla in hindi
2. Bunch of curry leaves as in picture below
3. 8 small pieces of rock salt
4. small ginger piece
5. 1 lemon

Preparation

• Wash and cut the gooseberries
• Wash, scrape the ginger skin and chop it
• Pull the curry leaves from the small branches and wash it
• In the mixer add gooseberries and curry leaves and grid it for 30 seconds
• Add 500ml of water to the mixer and again grind it for another 30 seconds
• Add salt and squeeze the lemon in the mixer and repeat the previous step again
• Take a big bowl, filter the juice and while filter pour another 500ml of water.
• Cool it a bit and drink it.

Eat well, Stay Healthy